News & Learning

Critical Needs Grants Awarded to Trenton-Area Nonprofits

Together, in partnership with The Princeton Area Community Foundation and the Bonner Foundation, $155,000 in Critical Needs Grants were awarded to Trenton-area nonprofits facing funding cuts and increased demand for services.

Visit: Critical Needs Grants Awarded to Trenton-Area Nonprofitss

A Year of Clarity, Momentum, and Partnership 

This has been a year of listening, grounding, learning, and charting a clear path forward. And it has also been a year of real progress and movement toward the kind of New Jersey where every family has the chance to build stability, build opportunity, and build wealth across generations. 

Visit: A Year of Clarity, Momentum, and Partnership s

New Investments Announced to Support Economic Opportunity in Paterson

The Geraldine R. Dodge Foundation announced $1.6M in multi-year investments advancing economic stability, housing, and opportunity in the City of Paterson.

Visit: New Investments Announced to Support Economic Opportunity in Patersons

All News & Learning

  • Cooking Up a Healthy Food System

    Michelle Knapik, Program Director (Click on the image for the Better World Cafe website) I recently returned from a 2.5 day food-land-people adventure that started…

  • Building a Better Teacher: A Response

    The announcement at the beginning of the week naming Chris Daggett as the new Dodge Foundation President and CEO forced changes in our regularly scheduled…

  • Dodge Names Chris Daggett New President/CEO

    After several months and a comprehensive search that attracted more than 200 candidates, the Trustees of the Geraldine R. Dodge Foundation have announced that Christopher…

  • When I Put On These Shoes…

    By Wendy Liscow, Program Officer When I put on these shoes this morning I knew they were going to be painful, and that I was…

  • The Patron Saints of Dancers

    Laura Aden Packer, Program Director, Arts Saint Vitus may be the acknowledged patron saint of dancers, but New Jersey dance companies and artists know that…

  • A Social Recipe for Food that Matters

    Michelle Knapik, Environment Program Director Once inside the unassuming entrance of Roberta’s, if you can cast your gaze past the wood fired stove and pizza…